Tres Leches Cake

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Every person in my family would rank Tres Leches Cake in our top favorites of all time! I love that it’s not overly sweet, it’s super easy to make, I can make it in advance, and its absolutely delicious! We make it really often, especially when we’re having a bunch of other Mexican food favorites to serve with it.

Tres Leches Cake

Ingredients:

  • ½ cup butter, 1 stick
  • 1 cup sugar
  • 5 eggs
  • 1 teaspoon vanilla
  • 1 ½ cups flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 2 cups whole milk
  • 12oz can evaporated milk
  • 14oz can sweetened condensed milk
  • 1 1/2 cups whipping cream
  • 1 cup sugar
  • 1 teaspoon vanilla

Instructions:

  1. Preheat oven to 350 degrees F and grease a 9×13 baking dish.
  2. In a large bowl, combine butter and sugar and beat until smooth.
  3. Add eggs and vanilla, beat until light and fluffy.

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